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Orange-Fleshed Sweet Potato; 10 Remarkable Health Benefits

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Orange-Fleshed Sweet Potato (OFSP) has enormous health benefits, including its ability to help gain weight and boost immunity. It also helps ease digestion and treats bronchitis, arthritis and stomach ulcers.

In this post, we give elaborations on the various health benefits of Orange-Fleshed Sweet Potato (OFSP).

1. Helps prevent Vitamin A deficiency

Of the many varieties of sweet potatoes, Orange Fleshed Sweet Potato is the richest in beta-carotene. Beta-carotene is an excellent source of Vitamin A. Consumption of orange-fleshed sweet potatoes is a good solution in developing countries where vitamin A deficiency, especially in children, is a big challenge, consumption of orange-fleshed sweet potato is a good solution.

Vitamin A helps improve resistance to infectious disease, increases morbidity and prevents dry eyes. Additionally, it helps to reduce mortality in pregnant women and lactating mothers and their children.


Read also: 22 Essential Health benefits of Cocoyam leaves (Kontomire)


2. Helps improve digestion

Like other sweet potatoes, the Orange-Fleshed Sweet Potato is high in fibre and has a good taste. There is also the presence of magnesium in the OFSP. This combination improves digestion a great deal. They are easy to digest since they are mainly starch.

3. Orange-Fleshed Sweet Potato helps to gain weight

Orange-Fleshed Sweet Potatoes are made up of adequate amounts of complex starch, vitamins, and some amounts of proteins. So, for people like those who have recently suffered from illness or those who are abnormally thin, OFSP provides lots of energy for them to gain weight.


Read also: 11 incredible health benefits of Turkey berries


4. Treatment of inflammation

Like common potatoes and sweet potatoes, the orange-fleshed sweet potato has anti-inflammatory properties. This is basically due to the presence of beta-carotene, vitamin C, and magnesium. They are very effective in curing internal and external inflammations.

5. Boosts immune system

As mentioned before, Orange-Fleshed Sweet Potato is rich in beta-carotene. Beta-carotene is a major antioxidant and together with phosphorus, iron, Vitamin C and Vitamin B complex and iron. They are a very good immune booster, preventing your body from a variety of ill conditions.


Read also: What is Malabar Spinach? : Health Benefits and Nutrition Facts


6. Helps treat bronchitis

Sweet potatoes generally are capable of warming up the body. This property may be due to their sweetness and other nutrients that impact body temperature. It is also beneficial for people suffering from bronchitis, along with its powerful effect on congestion. The concentration of vitamin C, iron, and other nutrients help to cure bronchitis.

7. Reduces arthritis pain

Sweet potatoes generally are high in beta-carotene, magnesium, zinc and Vitamin B and so are important in managing arthritis. Use the water after boiling sweet potatoes externally on joints to ease the pain of arthritis.


Read also: 11 Amazing Health Benefits of Ginger


8. Treats stomach ulcers

Sweet potatoes generally have a soothing effect on the stomach and intestines. They contain vitamin B-complex, vitamin C, beta-carotene, potassium, and calcium. These are good for curing stomach ulcers.

Moreover, the roughage in the sweet potato helps prevent constipation which may lead to acid formation. When constipation is prevented, there is no acid formation to cause an ulcer. The anti-inflammatory and soothing properties of sweet potatoes also reduce the pain and inflammation of the ulcers.

9. Helps prevent dehydration

Like sweet potatoes, Orange-Fleshed Sweet Potato is high in fibre. This helps the body to retain water. This helps maintain water balance in your body, keeping the cells functioning efficiently.


Read also: Spinach: 19 Incredible Health Benefits


10. Helps control diabetes

They say sweet potatoes generally are not good for people with diabetes. However, they help with the proper secretion and function of insulin. Insulin helps in the effective regulation of blood sugar levels. Notwithstanding, we recommend that diabetics eat them very cautiously. It is suggested that it is a healthier option to eat sweet potatoes instead of rice or other carbohydrates.

In conclusion

Orange-fleshed sweet potatoes have enormous health benefits and are recommended for domestic consumption. This variety of sweet potatoes is versatile. It can really contribute to food security and an improvement in health.

We invite you to add your comments and any further benefits.


Post inspiration:  Impressive Benefits Of Sweet Potatoes (www.organicfacts.net)

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Lizzy Appiyah
Lizzy Appiyah
Expert in Food Processing and Food Quality Management. She loves to empower women and so has trained hundreds of women in food processing and other trades; gari, yoghurt, soy milk, soap making, etc.

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